We've got 2 more weeks of regular CSA pick-ups and then will take a week or two off to let those fall brassicas, fall greens, winter squash, beets and turnips get ready for harvest. Expect the following this week:
Potatoes, carrots, chard, kale, arugula, tatsoi cabbage, parsley, eggplant, peppers, onions (red and white).
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